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Cactus Pear Margarita

Yields: 1
2 ounces white tequila
1 ounce Cointreau
** 1 ounce cactus pear syrup
½ ounce fresh lime juice
Ice cubes
Lime wedge
Coarse salt, optional

1. Combine tequila, Cointreau, cactus pear juice, lime juice and ice cubes in a cocktail shaker and shake for 10 seconds. Strain into a chilled martini glass with or without salt rim, garnish with lime wedge.

You can also serve over ice in a rocks glass or you can blend with ice in a blender for a frozen cactus pear margarita.

** Cactus Pear Syrup (also known as Prickly Pear Syrup) can be found online at www.cherisdesertharvest.com


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